Organic winegrowers
Organic wines from France, from the regions of Languedoc...
- André Stentz winery / wine region Alsace
- Champagne Bruno Michel /Champagne
- Cave La Vigneronne / Rhône
- Chateau Beaubois / Languedoc
- Winery Chateau Couronneau / Bordeaux Wine Region
- Winery Chateau de brewing / wine region Languedoc
- Winery Chateau la Canorgue / vineyard Cotes du Luberon
- Winery Chateau Pech-Latt / Weinanbaugbiet Corbieres
- Domaine Boucabeille / Wine Region Languedoc-Roussillon
- Domaine Calmel & Joseph / Languedoc-Roussillon
- Domaine of Soulié / vineyard Herlault
- Domaine Léon Heitzmann / Elsass
- Domaine Philippe Goulley / Burgund
- Fleury Courteron winery / wine region Champagne
- Loire Propriétés SAS / Loire
- SCEA Chateau Haute Begude / Languedoc- Roussillon
- Vignoble Dauny / Sancerre
Organic wine Italy. From the Veneto Piedmont Tuscany with...
- Azienda Chiusa Grande / Abruzzo
- Azienda Giacomo Vaccaro / Sizilien
- Azienda Agricola Giol / Venetien
- Podere Canneta
- Winery Azienda Agricola Pratello / Wine Region Lombardy
- Weingut Barone Pizzini / Weinanbaugebiet Lombardei
- Winery Valle dell 'Asso / wine region Puglia
- Cantina Sociale Sannitica / Umbrien
- Di Filippo / Umbrien
- Erbaluna / Piemont
- Fattoria San Michele a Torri / wine region Toscana
- Kooperative Lunaria Orsogna
- Nuova Cappelletta / Piemont
- Winery Pievalta / Wine Region Marche
- Plani Arche / Umbrien
- Winery Poderi di Ghiaccioforte / Wine Region Toscana
- Societá Agricola Fratelli Corvezzo / Veneto
- VIN & ORGANIC PRODUCTS SRL
Unsere Bioweine aus Spanien kommen aus verschiedenen Regionen.
- Albet i Noya / Katalonien
- Azul y Garanza / Navarra
- Bodegas ALTA ALELLA / Alella
- Bodegas Celler de les Aus / Alella
- Bodegas Cerrón / La Mancha
- Bodegas Cuatro Rayas / Rueda
- Bodegas Gomez Nevado / Andalucien
- Bodegas Proexa / Utiel-Requena
- Bodegas Solar de Urbezo, S.L.
- Dit Celler/ Cataluna
- Entre Vinyes SL / Penedes
- Osoti Vinedos / La Rioja
- Pago Casa Gran / Valencia
- Sitios de Bodega Mendade / Do Rueda
- Viñedos y Bodegas Pablo / Cariñena
full-bodied & elegant
Hand-selected grapes of Chardonnay and Sauvignon and carefully fermented in new oak barrels, a magnificent volume, still nice and fresh and elegant.
complex & fresh
fruity fresh pecorino, still rare in cultivation. Broad but fine spectrum of aromas between delicate lemon and fragrant acacia flower, savory and a hint of banana, all creamy interwoven. Exciting!
light & fresh
A bit exotic, citrusy, a bit creamy, very fine-tasting with a lot
Melting. Powerful and long-lasting. Old grape with a lot of taste,
moderate acidity and yet fresh and with mineral pressure.
Goes well with antipasti, seafood, fish, vegetables
fruity & harmonious
Zibibbo is one of many synonyms for Muscat vines. Presented accordingly
the wine in combination with the structured-mineral Cataratto very
Graubig, fragrant, too exuberant, but never fat or intrusive.
Fits the Asia-u. südital. Kitchen, fish, lemons
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 92 Punkte
substantial & elegant
Chardonnay, which is not typical of the region, thrives on solid limestone soil.
The vines were grown due to the similar nature of the soil
Chablis selected and placed in the highest areas of the Jumilla. Boy
powerful wine is stored on the lees in French barriques for 10 months (500-
700 liters). Elegant, fresh Chardonnay with subtle wood aromas.
smoked fish, asian spices
solid & mineral
Wow, that's Chardonnay! Extremely precise, juicy drinking flow, great precision. Vines from the cold Chablis on the limestone floor of the winery in large
Höhe result in an extremely fine, fruity, fresh wine with hints of apple and lemon. Great minerality.
Wiener schnitzel or chicken
full-bodied & elegant
Full, aromatic Chardonnay with fine, harmonic acidity and a discreet scent of exotic fruits. Very delicate wood underlines the exotic aromas.
Juicy, creamy and individual
Shortly macerated, for the most part spontaneously fermented and without any added sulphur.
added sulphur. Juicy and creamy thanks to the organic acidity conversion, very
mouth-filling without heaviness! Pear, acacia blossom and honeydew melon.
Almost universal at the table.
Without added sulfur!
full-bodied & elegant
Always good and one of the best "everyday Grechettos" Umbria! Subtle yet spicy aromas past, good to all Italian appetizers and just: because.
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 90 Punkte
Frizzante, dry & fresh
A PetNat, wine with added must, with indigenous yeasts for
Frizzante was fermented. Aromas of bread crusts and apple, slightly yeasty clay.
100% Grechetto grapes, hence the refreshing bitterness. Very dry
and animating.
Goes well with fish, chicken, medium-aged cheese, as an aperitif.
full-bodied & elegant
Very fine, thereby tightly woven with tremendous charm this Cava has a lot of pressure on the palate. Aromas of nettles and white currants give so much flavor and pleasure to drink. Impressive.
Without additional zugefürtem sulfur!
Internationaler Bioweinpreis 2021"Großes Gold"
Chardonnay frizzante, PetNat, so the last residual sugar with the yeast in the
Bottle fermented. The yeast remains in the almost completely durchgegorenen product.
Classic Chardonnay flavors, honey, banana, exotic touch but something
wilder and more aromatic.
Fits antipasti and toasting!
Without additional sulfur! Natural wine!
The wine is made from the ancient, indigenous grape variety Pecorino
multilayered, rather floral notes, prominent minerality and moist soil and
Sage-like aromas. A high on the diversity of varieties!
Good with light meals, vegetables, fish, chicken, tofu
complex & fresh
Made from the ancient, autochthonous grape variety Pecorino, the wine offers
multi-layered, rather floral notes, clear minerality and moist earth and
Sage reminding aromas. Hooray for the variety!
Goes well with antipasti, fish, poultry, young cheese
fruity & harmonious
Pinot Noir brings backbone structure and a subtle acid structure in the flowery, fruity elements of Merlot brings. An exceptional rosé!
powerful & full-bodied
Powerful Chardonnay with clear use of wood. Spicy, full-bodied
and very mineral. Ripe apple, banana and honey. Nice mixture of
power and complexity.
Roast veal, strongly spiced poultry.
complex & fresh
Classic Chardonnay from low yields, very delicate use of wood, clearly mineral and
mineral and fresh with fine length. Apple and blossoms. Never heavy or even fat.
Goes well with antipasti, fish, poultry, young cheese.
full-bodied & elegant
Complex, dense Pinot from low yields. Dark, lots of structure
with clear notes of cherries and plums. Very delicate wood, lots of spice,
very elegant.
Duck breast fillet and game dishes
complex & fresh
Classic Chardonnay from low yields, very delicate use of wood, clearly mineral and
mineral and fresh with fine length. Apple and blossoms. Never heavy or even fat.
Goes well with antipasti, fish, poultry, young cheese.
Wine Region France / Languedoc-Roussillon / Domaine Boucabeille
light & fresh A wine spicy, fragrant and full of game and pineapple and pear with lots of minerality. High positions with cool nights tame the powerful sun of southern farming zone of France.Served with barbecued fish
Wine Region France / Languedoc-Roussillon / Domaine Boucabeille
light & fresh
light & fresh
The clear scent of the Muscat vine interpreted here bone dry,
without sweetness, without heaviness, with fine acidity. Unconventional, crisp and fresh,
long in the mouth, a little salty, but full bouquet typical of the variety
Served with barbecued fish
powerful & full-bodied
A wine full of character from old vines. Steely and lively, with a strong
acidity. Very long lasting. Caraffé for at least 1 hour to allow the complex
complex aromas unfold. Has potential for many more years.
Goes well with grilled lobster, snails, comté.
full-bodied & elegant
Chardonnay of strong character with excellent balance, discreet barrique ageing.
Herbal-spicy nose, lean and fresh body with aromas of yellow fruits such as quince
fruit such as quince, also young pine green, are accompanied by powerful
mineral tones. Harmonious acidity, long lasting and in the finale flattering to the palate.
Goes well with grilled fish and white meat, Comté
full-bodied & elegant
Actually only a small Chablis, but it tastes like a big one. Typical
Chardonnay scent. Aromas of lemongrass, vanilla and anise. Steely but
but still lively. Great length, yet very filigree.
Goes well with grilled fish, seafood, endive salad.
Silber Millésime Bio 2022
Absolute top wine from Erbaluna without added sulfur. Many wineries are mostly just decent, but simple wines that can be removed without added sulfur, Severino Oberto also succeeds in this really complex Rosso. Very distinct nose with slate character and truffles, velvety in the mouth and spicy, with impressive length and great structure. For wine lovers a must!
without additionally supplied sulfur
animating & fresh
A hint of salty breeze justifies the name, very fresh, very crisp.
Delicate stone fruit flavours, a little green apple, a hint of exoticism.
All carried by wonderfully fresh, but never sharp acidity. With a certain
creaminess. This is Riesling at its best!
Goes well with fish and Asian cuisine
complex & fresh
Lively and fresh Riesling sparkling wine that has lain on the yeast for 15 months.
Beautiful interplay between acidity and fruit sweetness, supported by fine minerality and softness.
and softness. Elegant yeast notes lend this vintner's sparkling wine a lightly
bready aroma.
Goes well with antipasti and Toasts.
full-bodied & elegant
Herbaceous with a lot of pressure, but above all clarity and freshness. Juicy stone fruit nuances. Gentle acidity and
great length. The light gravel soils produce particularly lively, mineral Rieslings.
Fits to Asian and white meat
fruity & elegant
2022 Pinot Noir white pressed from Burg Layer Hölle, a real charmer: vinified dry
a real charmer, vinified dry, it unfolds on the palate with an intensely fruity
a delicately creamy impression on the palate with an intense fruity flavour
salmon pink colour. An abundance of fruity flavours (strawberry, sweet apricot, physalis)
and spicy, delicately tart notes of bitter orange, rhubarb, ginger and Earl Grey
give this fruity palate-pleaser a lingering finish.
Goat's cheese, tapas, grilled asparagus
Wine-growing region Germany / Near / Weingut Georg Foster
fresh & easy
Plenty of pressure on the palate, rich red berry fruit, very expressive. The small residual sweetness fits wonderfully, captured by the minerality.
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 93 Punkte
complex & fresh
Bright greenish yellow hues, fresh meadow herbs, delicate floral notes,
mineral finish, remains long in the mouth. Very versatile.
Almost universal at the table.
complex & fresh
Juicy-fresh, elegant and well-balanced Grüner Veltliner with light green-yellow
green-yellow reflections, fine scent of meadow herbs and citrus fruits,
fine pepper and nice length. Dry. Wine from species conservation project.
Pair with poultry, roasted fish, Appetizers.
fruity & harmonious
Juicy and full-bodied, with clear exoticism in nose and palate, lychee and banana.
Round and drinkable, very typical for the variety, yet light and fresh.
Goes well with antipasti, light fish and vegetable dishes.
light & fresh
Without added sulfur this Chardonnay, delicate aroma of vineyard peach, honeydew melon and banana in the mouth. Fruity and lean, floral aromas
and light smoky tones typical of unsulfured wines.
Without additional sulfur !
Internationaler Bioweinpreis 2021"Gold"
light & fresh
Sparkling and fresh with moderate alcohol and a hint of Reneclaude, apple and pineapple.
and pineapple. Perfect for parties and standing receptions.
Goes well with mussels, scampi, fish, soft cheese, salad..
Kirschig-slim Merlot nor the sulfur was added in the vineyard in the basement. Fully fermented, the wine still impresses with fruity-fresh and charming nature.
light & fresh
Without added sulfur this Pinot Grigio is naturally very dry , thereby
equipped with fine pear and stone fruit fruit . A taste of sage and
slightly smoky style is .
Without additional zugefürtem sulfur !
light & fresh
Without added sulfur this Pinot Grigio is naturally very dry , thereby
equipped with fine pear and stone fruit fruit . A taste of sage and
slightly smoky style is .
Without additional zugefürtem sulfur !
Juicy Pinot Gris, creamy, full, typical pear and apple notes and one A hint of hazelnut on the palate. Classic, with nice freshness through good incorporated acid.
Lighter dishes; almost universally applicable!
Schöne, reine Farbe, duftet nach säuerlichen Äpfeln und reifer Ananas. Dezente Säure, Pfirsich-Aromen. Guter Begleiter für verschiedenste Gerichte.
Passt zu Spargel und vielem mehr
fresh & easy
The Riesling grape and Aligoté give a wonderfully fresh and pfirsichduftiges Cuveé with crisp acidity, but also to buffer enough to melt it.
substantial & elegant
Dark but transparent red, subdued nose, maybe a little laurel,
in the mouth blueberries, blackberries and sweet cherries. Smoky. Very interesting, not pushy.
Goes well with white meat, vegetables, grilled fish
Refreshingly wild
Strong orange, clear and radiant. In the nose rose harissa, orange zest and green apricots.
Lots of mouthfeel, grippy, again oranges, spices and clear floral notes. Lots of pressure on the palate, juicy and tart at the same time.
Almost universally usable at the table.
Refreshingly wild
Fine pearl with lots of pressure, light, typical yeast cloudiness. Rich mouthfeel
due to short mash. Rhubarb and raspberry aromas. Delicate, refreshing
bitter note. PetNat is a joy to drink!
Almost universally usable at the table.
Refreshingly wild
Slight cloudiness from the typical PetNat yeast. Almost explosive stone fruit flavours, powerful but fine bubbles.
Very clear, firm flavour,
plenty of flavour on the palate, deliciously refreshing with a juicy mouthfeel.
Frizzante, dry & fresh
The sparkling trend drink is currently called PetNat, derived from the almost extinct French Petillant Naturel. A relatively rustic method of sparkling wine production, where must is fermented with sugar and yeast directly in the bottle. The natural wine scene has brought the rebirth, matching PetNat always has something wild. The LaBelle Malvasia has a lot of fabric and a delicate pink color thanks to shell contact.
fresh & easy
Very grassy and crisp wine with fresh citrus and elderflower. Pink grapefruit jumping out of the glass and beguile the nose. Here, the wine does not fade like many others, but is always in the mouth longer.
animating & fresh
Pineapple, honey, fine fragrance. Lively Veltliner without big demands but with a lot of play
a lot of play, animating freshness and juice. Delicious!
Fish and grilled vegetables
light & fresh
Grassy-fresh, pineapple and pear finely interwoven, mineral, a bit salty, with the right "pepper".
salty, with the right "pepper". The acidity is clear but ripe and juicy.
Goes well with Asian cuisine
fruity & harmonious
Immensely drinkable but by no means flat Zweigelt. Spicy aromas of cloves and mushrooms meet
mushrooms meet sweet cherry, redcurrant and a hint of cinnamon in a charming way.
and a hint of cinnamon. A freshness of acidity makes it long-lasting.
Goes with poultry