Organic winegrowers
Organic wines from France, from the regions of Languedoc...
- André Stentz winery / wine region Alsace
- Champagne Bruno Michel /Champagne
- Cave La Vigneronne / Rhône
- Chateau Beaubois / Languedoc
- Winery Chateau Couronneau / Bordeaux Wine Region
- Winery Chateau de brewing / wine region Languedoc
- Winery Chateau la Canorgue / vineyard Cotes du Luberon
- Winery Chateau Pech-Latt / Weinanbaugbiet Corbieres
- Domaine Boucabeille / Wine Region Languedoc-Roussillon
- Domaine Calmel & Joseph / Languedoc-Roussillon
- Domaine of Soulié / vineyard Herlault
- Domaine Léon Heitzmann / Elsass
- Domaine Philippe Goulley / Burgund
- Fleury Courteron winery / wine region Champagne
- Loire Propriétés SAS / Loire
- SCEA Chateau Haute Begude / Languedoc- Roussillon
- Vignoble Dauny / Sancerre
Organic wine Italy. From the Veneto Piedmont Tuscany with...
- Azienda Chiusa Grande / Abruzzo
- Azienda Giacomo Vaccaro / Sizilien
- Azienda Agricola Giol / Venetien
- Podere Canneta
- Winery Azienda Agricola Pratello / Wine Region Lombardy
- Weingut Barone Pizzini / Weinanbaugebiet Lombardei
- Winery Valle dell 'Asso / wine region Puglia
- Cantina Sociale Sannitica / Umbrien
- Di Filippo / Umbrien
- Erbaluna / Piemont
- Fattoria San Michele a Torri / wine region Toscana
- Kooperative Lunaria Orsogna
- Nuova Cappelletta / Piemont
- Winery Pievalta / Wine Region Marche
- Plani Arche / Umbrien
- Winery Poderi di Ghiaccioforte / Wine Region Toscana
- Societá Agricola Fratelli Corvezzo / Veneto
- VIN & ORGANIC PRODUCTS SRL
Unsere Bioweine aus Spanien kommen aus verschiedenen Regionen.
- Albet i Noya / Katalonien
- Azul y Garanza / Navarra
- Bodegas ALTA ALELLA / Alella
- Bodegas Celler de les Aus / Alella
- Bodegas Cerrón / La Mancha
- Bodegas Cuatro Rayas / Rueda
- Bodegas Gomez Nevado / Andalucien
- Bodegas Proexa / Utiel-Requena
- Bodegas Solar de Urbezo, S.L.
- Dit Celler/ Cataluna
- Entre Vinyes SL / Penedes
- Osoti Vinedos / La Rioja
- Pago Casa Gran / Valencia
- Sitios de Bodega Mendade / Do Rueda
- Viñedos y Bodegas Pablo / Cariñena
light & fresh
A bit exotic, citrusy, a bit creamy, very fine-tasting with a lot
Melting. Powerful and long-lasting. Old grape with a lot of taste,
moderate acidity and yet fresh and with mineral pressure.
Goes well with antipasti, seafood, fish, vegetables
fruity & harmonious
Zibibbo is one of many synonyms for Muscat vines. Presented accordingly
the wine in combination with the structured-mineral Cataratto very
Graubig, fragrant, too exuberant, but never fat or intrusive.
Fits the Asia-u. südital. Kitchen, fish, lemons
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 92 Punkte
substantial & elegant
Chardonnay, which is not typical of the region, thrives on solid limestone soil.
The vines were grown due to the similar nature of the soil
Chablis selected and placed in the highest areas of the Jumilla. Boy
powerful wine is stored on the lees in French barriques for 10 months (500-
700 liters). Elegant, fresh Chardonnay with subtle wood aromas.
smoked fish, asian spices
fresh & easy
Slim, light and sweet Riesling from the Nahe without sharp acidity. Classic stone fruit and apple flavors with just the right residual sweetness fits so nicely with Asian and spicy cuisine.
Wine-growing region Germany / Near / Weingut Georg Foster
fresh & easy
Plenty of pressure on the palate, rich red berry fruit, very expressive. The small residual sweetness fits wonderfully, captured by the minerality.
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 93 Punkte
light & fresh
Without added sulfur this Chardonnay, delicate aroma of vineyard peach, honeydew melon and banana in the mouth. Fruity and lean, floral aromas
and light smoky tones typical of unsulfured wines.
Without additional sulfur !
Internationaler Bioweinpreis 2021"Gold"
light & fresh
Without added sulfur this Pinot Grigio is naturally very dry , thereby
equipped with fine pear and stone fruit fruit . A taste of sage and
slightly smoky style is .
Without additional zugefürtem sulfur !
Juicy Pinot Gris, creamy, full, typical pear and apple notes and one A hint of hazelnut on the palate. Classic, with nice freshness through good incorporated acid.
Lighter dishes; almost universally applicable!
Refreshingly wild
Strong orange, clear and radiant. In the nose rose harissa, orange zest and green apricots.
Lots of mouthfeel, grippy, again oranges, spices and clear floral notes. Lots of pressure on the palate, juicy and tart at the same time.
Almost universally usable at the table.
fresh & easy
Floral scents, very expressive in the nose. Floral notes in the mouth, apricot, very long with a clear structure and a deep acidity.
Fits antipasti and light summer kitchen