Organic wines Italy
Organic wine Italy. From the Veneto Piedmont Tuscany with Chianti, Barbera, Dolcetto, Valpolicella, Soave and many more
Negroamaro, black and bitter. The name says it all. Smoky, spicy, full-bodied. The pure southern Italy.
powerful & full-bodied
Still youthful combination of ripe berries, chocolate aromas and fresh fruit Wood. Nice with depth and nice length.
Fits wild, dark meat, grilled vegetables.
powerful & harmony
On the nose, aromas of sour cherry, tobacco and chocolate. The elegant aroma of juicy red cherry continues in the mouth.
of juicy red cherry continues. The medium-bodied wine presents itself with well-integrated acidity and delicate tannins.
Tannins.
strong & full-bodied
Modern, powerful Chianti from the cherry-Sangiovese. Pleasant acidity with intense fruit and firmer, stronger body with mild tannins.
rich & elegant
Juicy and tasty, but never intrusive and with the typical cherry fruit of the
Sangiovese. Velvety tannins. Bella Italia!
Goes well with pizza, pasta & Co. and white meat
Stylish & elegant
Spicy, powerful, aromatic but also fine and fresh! Dark berries with one Puff of smoke aroma, violet and liquorice. Very fragrant and of a Amazing, never pointed acid.