Organic wines Italy
Organic wine Italy. From the Veneto Piedmont Tuscany with Chianti, Barbera, Dolcetto, Valpolicella, Soave and many more
The vineyards of Chiusa Grande lie slightly north of Pescara and...
The Azienda Vitivinicola of the Vaccaro family is located in...
On our first visit the Azienda in the heart of the Piave we...
Is that the heart of Tuscany? San Gimignano is one of the most...
The DOP Lugana is exclusively for white wine is vinified from...
Satén, a sparkling wine so delicate, firm and elegant as silk...
The oenologist Elio Minola represents a different philosophy....
Cantina Sociale Sannitica is a prime example of the love for...
Relatively small, the operation of Di Filippo family with its...
The most famous Piedmontese red wine is the "Barolo"....
Certainly wanted Paolo Nocentini realize his dream of...
In central Italy, near the Adriatic Sea are Abruzzo as a...
"Nuova Cappelletta" so to speak, is the hobby of Adele...
The winery Pievalta in the Marche region is 100% Verdicchio...
"Vines will not spoil it" The agronomist and oenologist...
light & full-bodied
Juicy, suits by Italian standards almost full-bodied Pinot Gris wonderful to light cuisine.
Subtle and with floral aromas. Garganega and Trebbiano show themselves fresh and fresh Playful to light pasta and fresh vegetables. A fine drop for the early Evening on the terrace..
fruity & harmonious
This Merlot presents itself from its spicy side. Lovage and
juniper smell from the glass. In the mouth, the wine appears rather slender. A cool
fruit harmonises with a fine spiciness reminiscent of black tea leaves. Discreet,
soft tannins give the wine structure.
Goes well with pizza, pasta, young to medium-aged cheese.
fruity & harmonious
Juicy and full-bodied, with clear exoticism in nose and palate, lychee and banana.
Round and drinkable, very typical for the variety, yet light and fresh.
Goes well with antipasti, light fish and vegetable dishes.
powerful & full-bodied
An exquisite black-red Cabernet from the lowlands of the Piave with a hint of musk.
with a hint of musk. Dark fruit notes and spicy tannin in excellent
cooperation with vanilla barrique, in which the wine matured for several months.
months.
Goes well with grilled food, pizza, pasta & co, hard cheese.
Wine Region Italy / Veneto / Azienda Agricola Giol
light & fresh
Light salmon color, strong carbonic acid, fine raspberry, a little orange. Refreshingly fruity, charming
Rosé Prosecco with a small amount of Pinot Nero for color.
Wine Region Italy / Veneto / Azienda Agricola Giol
light & fresh
Sweet, fruity and fine. Raboso, Cabernet and Merlot Grapes for Rosé
Frizzante builds a little body and a length of refreshing Art.
Wine Region Italy / Veneto / Azienda Agricola Giol
light & fresh
Only delicately pressed and briefly macerated, exactly the right amount of colour
of the red grapes into this deliciously fine-bubbly yet full-bodied
frizzante. If only all the frizzante in the area were nearly as good.
Goes well with antipasti, an almost universal companion.
Light & fresh
Round, fresh Pinot Grigio from the heart of the Piave. Ripe, full fruit of
Apples and with slightly grassy nuances.