Bio-Sortiment
Rich and elegant
Our first self-filling in white without sulfur! Juicy and long, besides Chardonnay typical smell of banana and honey. Light smoky undertone,
Typical of unsweetened wine. Fine tannin structure, interesting.
complex & fresh
Classic Chardonnay from low yields, very delicate use of wood, clearly mineral and
mineral and fresh with fine length. Apple and blossoms. Never heavy or even fat.
Goes well with antipasti, fish, poultry, young cheese.
Complex & wild
Uncomplicatedly fruity, with a clear structure and lots of tension on the palate. Very lively style, plum and sweet cherry, very natural. Chill it, then it is a perfect wine for eating on the terrace!
fruity & harmonious
Fine bouquet with spice and freshness, sweet-tart herbs and a touch of citrus.
Powerful, intense and subtle at the same time. Apple-fruity, yet refreshing,
elegant and mineral.
Complex & wild
Minimal intervention in the cellar, aged for 6 months in amphorae, Clarete actually means rosé, but white wine may also be used here. Spicy and fruity, gentle tannin due to maceration, very lively. Amphora wine
complex & fresh
Classic Chardonnay from low yields, very delicate use of wood, clearly mineral and
mineral and fresh with fine length. Apple and blossoms. Never heavy or even fat.
Goes well with antipasti, fish, poultry, young cheese.
powerful & full-bodied
A wine full of character from old vines. Steely and lively, with a strong
acidity. Very long lasting. Caraffé for at least 1 hour to allow the complex
complex aromas unfold. Has potential for many more years.
Goes well with grilled lobster, snails, comté.
strong & full-bodied
Bright, bright yellow, fresh floral aromas corresponding to the Muscat.
Old vines, so distinct minerality. Fragrant without being loud, long on the palate.
smoked fish, asian spices
rich & elegant
Juicy and tasty, but never intrusive and with the typical cherry fruit of the
Sangiovese. Velvety tannins. Bella Italia!
Goes well with pizza, pasta & Co. and white meat
Complex & wild
Amphora wine, without added sulfur, without filtration. Violets, liquorice,
Blackberries and plums. At the same time ripe and young, fresh fruit. Figs and
Sour cherries with expressive print, marzipan, very animating.
Goes well with dark meat, spicy mushroom cuisine, cheese