A very nice, strong tawny. Tawny refers to a perennial
Drum storage before filling and that means faster maturation than with the vintage port.
Fruit-sweet and nutty aromas complement each other to a spicy-sweet pleasure.
Roland Seguin lässt es lieber etwas langsam angehen. So lässt er den Selection
Cognac etwas länger im Fass, statt der erforderlichen drei Jahre reift sein Cognac
sechs Jahre in Eiche. Das macht ihn auch im Abgang weich und lang.
The nose shows slightly woody, smoky notes, with hints of plums, apples of course and honey.
The roundness acquired during these years of aging develops in the mouth aromas of pear, vanilla and
This is the way it has to be: Spicy juniper scent jumps into the nose and the same
tart scents also characterize the strong body. A full of character,
unmistakable distillate, which also tastes excellent on its own.
Gravensteiner is probably one of the most aromatic dessert apples - this is reflected in
this fire. Fully ripe taste of the yellow apple. Rarer and
successful brand from only one kind!
This "Finest Reserve" is treated like a "vintage", that is, young and already
bottled concentrated after a few years. So much firmer and sweeter than that
"Tawny". Dark, spicy and full of depth with heavy fruitiness.
Herbs and spices of various kinds are preserved in alcohol and added to the wine as an extract with sugar. added to the wine. Powerful aromas with a lot of finesse combine with the fruit of the white wine to great play.
Red wine flavored with herbs and spices. Multilayered and full of fine spices. Clearly extracted but finely spicy, long and refreshing.
The basis is the Cachaça from Brazil, a schnapps made from sugar cane, which is available in two
passages is fired. Afterwards the fire matures in oak barrels,
which gives it its light brown color and gives it a warm, full-bodied taste
substantial & elegant
From the Sierra Morena north of Granada. On limy soils at great heights grown and expanded at least 10 years. Fine smell of almonds, nuts and honey. Full in the mouth, creamy and sweet, with clear notes of coffee and Chocolate.