Crama Delta Dunarii
When Roberto di Filippo with Aligoté Riesling, a Feteasca Babeasca and presented the first organic wines from Romania, he surprised with excellent qualities of this in the region Dobrogei (pronounced Dobruja) on the Danube Delta / Black Sea produced wines.
The winery Crama Delta Dunarii is a joint venture between Roberto di Filippo and his team from Umbria and Roberto Pieroni who has lived longer in Romania. Together, they are building a team, which is the long-term biological vineyards offer a perspective on life, as the economic and social situation for many Romanians is usually depressing. By expansion of the area and move to traditional, artisanal functioning should be brought even more people on the payroll, the pay is also significantly better than in Romania usual.
fresh & easy
The Riesling grape and Aligoté give a wonderfully fresh and pfirsichduftiges Cuveé with crisp acidity, but also to buffer enough to melt it.
full-bodied & elegant
The noble and heuduftige white wine, the smell of a sea of ??flowers and creamy and charming in personal taste. A juicy acidity on the finish.
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 95 Punkte
Refreshingly wild
Strong orange, clear and radiant. In the nose rose harissa, orange zest and green apricots.
Lots of mouthfeel, grippy, again oranges, spices and clear floral notes. Lots of pressure on the palate, juicy and tart at the same time.
Almost universally usable at the table.
Refreshingly wild
Slight cloudiness from the typical PetNat yeast. Almost explosive stone fruit flavours, powerful but fine bubbles.
Very clear, firm flavour,
plenty of flavour on the palate, deliciously refreshing with a juicy mouthfeel.
strong & full-bodied
Red currants, sour cherries, plums. Impressively fresh mouthfeel, long and complex with a charming charming, finesse-rich style. Without any heaviness.
ORGANIC WINE AWARD INTERNATIONAL "Gold"
substantial & elegant
Dark but transparent red, subdued nose, maybe a little laurel,
in the mouth blueberries, blackberries and sweet cherries. Smoky. Very interesting, not pushy.
Goes well with white meat, vegetables, grilled fish
Refreshingly wild
Fine pearl with lots of pressure, light, typical yeast cloudiness. Rich mouthfeel
due to short mash. Rhubarb and raspberry aromas. Delicate, refreshing
bitter note. PetNat is a joy to drink!
Almost universally usable at the table.