EU- Bio
Frizzante, dry & fresh
A PetNat, wine with added must, with indigenous yeasts for
Frizzante was fermented. Aromas of bread crusts and apple, slightly yeasty clay.
100% Grechetto grapes, hence the refreshing bitterness. Very dry
and animating.
Goes well with fish, chicken, medium-aged cheese, as an aperitif.
Chardonnay frizzante, PetNat, so the last residual sugar with the yeast in the
Bottle fermented. The yeast remains in the almost completely durchgegorenen product.
Classic Chardonnay flavors, honey, banana, exotic touch but something
wilder and more aromatic.
Fits antipasti and toasting!
Without additional sulfur! Natural wine!
Wine Region Italy / Veneto / Azienda Agricola Giol
light & fresh
Only delicately pressed and briefly macerated, exactly the right amount of colour
of the red grapes into this deliciously fine-bubbly yet full-bodied
frizzante. If only all the frizzante in the area were nearly as good.
Goes well with antipasti, an almost universal companion.
Complex & fresh
An unsulphured Prosecco, drawn directly from the fine yeast and therefore cloudy.
Not as "difficult" as many sulphur-free products, but wonderfully precise.
wonderfully precise. Slight vegetal touch, peach, fresh bread. Creamy
perlage. Very dry, very drinkable!
Goes well with antipasti, fish, herb risotto, cheers.
Fresh and fruity, this basic Prossecco the Azienda Giol with typical floral notes, hints of pear and freshly cut grass presents very mineral. Perfect for the party and for stand-up reception.
Wine Region Italy / Veneto / Azienda Agricola Giol
light & fresh
Sweet, fruity and fine. Raboso, Cabernet and Merlot Grapes for Rosé
Frizzante builds a little body and a length of refreshing Art.
Easy, tasty, a little sweet, a touch of pear, a touch of russet, finished is a delicious wine with low alcohol easier terrace.
Refreshingly wild
Strong orange, clear and radiant. In the nose rose harissa, orange zest and green apricots.
Lots of mouthfeel, grippy, again oranges, spices and clear floral notes. Lots of pressure on the palate, juicy and tart at the same time.
Almost universally usable at the table.
Refreshingly wild
Fine pearl with lots of pressure, light, typical yeast cloudiness. Rich mouthfeel
due to short mash. Rhubarb and raspberry aromas. Delicate, refreshing
bitter note. PetNat is a joy to drink!
Almost universally usable at the table.
Refreshingly wild
Slight cloudiness from the typical PetNat yeast. Almost explosive stone fruit flavours, powerful but fine bubbles.
Very clear, firm flavour,
plenty of flavour on the palate, deliciously refreshing with a juicy mouthfeel.