Demeter
substantial & elegant
Chardonnay, which is not typical of the region, thrives on solid limestone soil.
The vines were grown due to the similar nature of the soil
Chablis selected and placed in the highest areas of the Jumilla. Boy
powerful wine is stored on the lees in French barriques for 10 months (500-
700 liters). Elegant, fresh Chardonnay with subtle wood aromas.
smoked fish, asian spices
solid & mineral
Wow, that's Chardonnay! Extremely precise, juicy drinking flow, great precision. Vines from the cold Chablis on the limestone floor of the winery in large
Höhe result in an extremely fine, fruity, fresh wine with hints of apple and lemon. Great minerality.
Wiener schnitzel or chicken
complex & fresh
Bright greenish yellow hues, fresh meadow herbs, delicate floral notes,
mineral finish, remains long in the mouth. Very versatile.
Almost universal at the table.
complex & fresh
Juicy-fresh, elegant and well-balanced Grüner Veltliner with light green-yellow
green-yellow reflections, fine scent of meadow herbs and citrus fruits,
fine pepper and nice length. Dry. Wine from species conservation project.
Pair with poultry, roasted fish, Appetizers.
light and fresh
Very fragrant of peach and white flowers. In the mouth, the Catarratto grape variety is fruity and
complex, with notes of tropical fruits. Fine and creamy on the palate with a long, fresh finish.
finish.
fruity & resinous
The character of this organic wine is dry, fruity, resinous unobtrusive and balanced aftertaste.
Serve with appetizers, light meals, salads, fruit, seafood, yellow cheese, light food.
A small tour of Europe through the world of organic rosé wines, enjoying the touch of sun and holiday in every sip of rosé.
fruity & harmonious
This organic wine is perfectly suited to a wide menu and buffers containing vinegar salad dressings and also tas
A selection of the best Verdicchio grape. Spicy freshness, is highly differentiated with a compact structure. It's worth something to vent to try again.
Frizzante, dry & fresh
The sparkling trend drink is currently called PetNat, derived from the almost extinct French Petillant Naturel. A relatively rustic method of sparkling wine production, where must is fermented with sugar and yeast directly in the bottle. The natural wine scene has brought the rebirth, matching PetNat always has something wild. The LaBelle Malvasia has a lot of fabric and a delicate pink color thanks to shell contact.