wild dishes
strong & full-bodied
Dense crimson , differentiated smoky nose and still closed . Noble tannins from the patient fermentation and timber storage waiting in Felsenkeller bodega on their drinking time . When opening the bottle received us extravagant spice and plummy fruit flavors .
strong & full-bodied
An organic wine young and spicy, with the scent of rosemary and lavender. Polynuclear and yet very harmonious blend of Garnacha and Tempranillo makes this wine memorable.
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 91 Punkte
strong & full-bodied
Power package from old vines and slate floor with a lot of spice . Concentrated
Fruit and great length .
Wine Region France / Languedoc-Roussillon / Domaine Boucabeille
strong & full-bodied In the southern heat of Roussillon grown voluminous Red Grenache, Carignan and Syrah. From old vines - which keep the acid and cause the clear fruit Served with barbecued meatInternationaler Bioweinpreis 2019 " Gold "
powerful and harmonious
The Riserva of the extremely popular 'Coste di Moro' is the carefully matured version. It shows the surprisingly good aging potential of the Montepulciano. Dense and substance, generous aromas that are reminiscent of a fine port wine in a positive sense. Exciting dialogue between fruit and dignified maturity.
Vintage 2011 Gold Mundus Vini 2019
strong & harmonious
Pure Syrah can burst this wine before spicy fruit. The masses of fresh tannins are ripe and juicy and make this hedonistic drops deep spicy and durable. Violet and elderberry combined with Syrah typical bacon flavors.
elegant & powerful
Powerful, but skillful use of barrique supports the berry-scented, spicy nature of this concentrated power pack. Full of warm fruit and opulence still concealed.
fruity & harmonious
Full, dark fruit reveals itself with subtle cedar fragrance. A powerful assemblage of Monastrell, Garnacha and Syrah confident with complex tannins before fiery fruit flavors. Very balanced!
ORGANIC WINE AWARD INTERNATIONAL 2022 " Gold " 92 Punkte
strong & full-bodied
Plum-spicy, aromatic, a real Primitivo. Fruity and spicy, berries and cloves. Cowardly fruit without any disturbing cooked or
marmalade flavours. Goes well with game dishes, oven vegetables, hard cheeses.
Negroamaro, black and bitter. The name says it all. Smoky, spicy, full-bodied. The pure southern Italy.