Vegan wines
Vegan wines are wines that are omitted in the production of tools and fining of animal origin, ie no use of egg whites, casein, gelatin, isinglass, etc..
Clarifiers, which go back to Animal raw materials are very rare and as expensive, likely to be used only for higher quality wines. Many producers would like, however, to keep the option for certain and also approved under the EU regulation on organic products is open so that the use of animal raw materials can not be excluded in principle. This is especially true for gelatin, which also can be obtained from organic farming. Below are listed some winemakers who choose not to because of his own philosophies on animal raw materials .
fruity & resinous
The character of this organic wine is dry, fruity, resinous unobtrusive and balanced aftertaste.
Serve with appetizers, light meals, salads, fruit, seafood, yellow cheese, light food.
fruity & harmonious
Gracile discrete appearance of a Gewürztraminer. Typical rose note is clearly visible, light and refreshing pear flavors followed by discreet charm.
bodied & elegant
Very typical of northern Italy : powerful and spicy with delicate acidity and
much play . Cherry and dark berries on the palate, the finish clear red
Currant , some marzipan , the long barrel storage integrated almost completely .
Much extract without heaviness .