Vegan wines
Vegan wines are wines that are omitted in the production of tools and fining of animal origin, ie no use of egg whites, casein, gelatin, isinglass, etc..
Clarifiers, which go back to Animal raw materials are very rare and as expensive, likely to be used only for higher quality wines. Many producers would like, however, to keep the option for certain and also approved under the EU regulation on organic products is open so that the use of animal raw materials can not be excluded in principle. This is especially true for gelatin, which also can be obtained from organic farming. Below are listed some winemakers who choose not to because of his own philosophies on animal raw materials .
port wine
full-bodied & elegant
Intense Ruby Reserve Port with complex flavours of Black Forest kirsch,
toffee, cinnamon and nutmeg. A slight leatheriness on the nose.
Long, complex and warm on the palate, with flavours of dried apples
apples, soft vanilla, cedar and grenadine flavours. Great cinema!
Goes well with game dishes, stews, hard cheese
Autochthone varietals in Cuvée result in a very unique, complex wine, which is nevertheless tasty and animating. Without wood storage, fruity and direct, tasting of blackberry and rhubarb.
ORGANIC WINE AWARD INTERNATIONAL 2022 " Gold " 94 Punkte
Cherry fruit, juicy plums without compote character, noble woods. Everything intertwined, but concentrated without gravity. Violet,
Salmiak and spicy smoke in the end. Excellent!
Goes well with spicy sauces and dark meat
Autochthone grapes, mainly Touriga Nacional, result in the barrique a tremendously dense, concentrated and structured wine. black
Currants, violets and intense spicy aromas associated with high Complexity and long shelf life.
Goes well with spicy sauces and dark meat