Vegan wines
Vegan wines are wines that are omitted in the production of tools and fining of animal origin, ie no use of egg whites, casein, gelatin, isinglass, etc..
Clarifiers, which go back to Animal raw materials are very rare and as expensive, likely to be used only for higher quality wines. Many producers would like, however, to keep the option for certain and also approved under the EU regulation on organic products is open so that the use of animal raw materials can not be excluded in principle. This is especially true for gelatin, which also can be obtained from organic farming. Below are listed some winemakers who choose not to because of his own philosophies on animal raw materials .
fruity & harmonious
Powerful Riesling with plenty of substance and depth. Density of stone fruit flavors, mineral wealth and fine acidity give a bouquet of flowers on nose and palate.
fruity & harmonious
A mild Pinot Noir with a taste of strawberries and raspberries. Simply very seductive, for all who like it fruity and tasty ..
Light and fresh and yet so much taste of white stone fruit and crunchy apples. So much juiciness that the typical Riesling acid
is packed creamy.
fruity & dry
Fresh dry champagne Beautiful fruity bouquet. Delicate aromas of ripe fruit, supple and fine bubbles. This is how the life of fun!