Vegan wines
Vegan wines are wines that are omitted in the production of tools and fining of animal origin, ie no use of egg whites, casein, gelatin, isinglass, etc..
Clarifiers, which go back to Animal raw materials are very rare and as expensive, likely to be used only for higher quality wines. Many producers would like, however, to keep the option for certain and also approved under the EU regulation on organic products is open so that the use of animal raw materials can not be excluded in principle. This is especially true for gelatin, which also can be obtained from organic farming. Below are listed some winemakers who choose not to because of his own philosophies on animal raw materials .
light & fresh
A bit exotic, citrusy, a bit creamy, very fine-tasting with a lot
Melting. Powerful and long-lasting. Old grape with a lot of taste,
moderate acidity and yet fresh and with mineral pressure.
Goes well with antipasti, seafood, fish, vegetables
powerful & full-bodied
Still youthful combination of ripe berries, chocolate aromas and fresh fruit Wood. Nice with depth and nice length.
Fits wild, dark meat, grilled vegetables.
fruity & harmonious
Juicy and very berry rosato from the sunny south of Italy. Despite the
Heat of the region beautiful freshness through long, pleasant acidity and through its
playful style.
Goes well with antipasti, grilled vegetables, chicken, fish
fruity & harmonic
Fragrant and subtle, restrained elegance of fine, while invigorating and refreshing with engaging fruit flavors of strawberries and raspberries.
Floral-looking Montepulciano with an exciting texture. Less "easy-drink"
as complex, cherry-fruity, spicy. Still accessible.
Goes well with dark meat, tomato sauce, cheese
full-bodied & elegant
Dark forest berries, chocolate, restrained, cool style, nevertheless considerable
pressure on the palate, tightly woven. Flowing tannin, elegant fullness.
Goes well with roasts and rustic Mediterranean Cuisine.
fruity & harmonious
A mild Pinot Noir with a taste of strawberries and raspberries. Simply very seductive, for all who like it fruity and tasty ..
light & fresh
Tuscan classic. Honey scent and acacia blossoms with a light touch.
Fine-aromatic aroma with a hint of pear and great length. Who more Tuscany
want, must go.
Goes well with vegetable risotto, salads, seafood
light & fresh
Grassy-fresh, pineapple and pear finely interwoven, mineral, a bit salty, with the right "pepper".
salty, with the right "pepper". The acidity is clear but ripe and juicy.
Goes well with Asian cuisine
strong & full-bodied
Intensively fruity-spicy red wine with dense, mature tannin, fine integrated acidity and delicate sweetness. Very substance in the mouth, complex aromas
red berries and fiery spice, with a long balsamic reverberation. Very fine!
Goes well with spicy tapas, oven vegetables, stewed meat.