Organic Prosecco Sparkling Champagne
What sparkles, pearls, and seethes in the glass, Smells seductive on the nose, dances on the tongue, tingles on Gaum ', and the same already - Believe it barely alive, even exhilarating the senses? The man holding the glass and then stopped again: What a wonderful drink in his hand? Where does it come only from which country? But then he thinks it's no longer interesting. He raises his glass: for the good and happiness! it tastes: Let's Cava, Prosecco, sparkling wine, Champagne or sparkling wine!
Wer oder Was ist Champagner? Der Champagner ist ein...
fruity & harmonious
Fine mousse and red Beerenaromatik carried by a pleasant acidity and balanced dosage, made ??from Pinot Noir grapes and vinified entirely without added sulfur.
Complex & fresh
An unsulphured Prosecco, drawn directly from the fine yeast and therefore cloudy.
Not as "difficult" as many sulphur-free products, but wonderfully precise.
wonderfully precise. Slight vegetal touch, peach, fresh bread. Creamy
perlage. Very dry, very drinkable!
Goes well with antipasti, fish, herb risotto, cheers.
Capsigrany , Catalan for Rotkopfwürger , named as all unsulphurated wines of Bodega to domestic birds , has remained and impressed by Feinperligkeit in total elegance least 12 months on the lees , high voltage and intensive appearance . Touched by the roséfarben Xarello- mutation Pansa Rosado .
Without additional zugefürtem sulfur !
full-bodied & elegant
Very fine, thereby tightly woven with tremendous charm this Cava has a lot of pressure on the palate. Aromas of nettles and white currants give so much flavor and pleasure to drink. Impressive.
Without additional zugefürtem sulfur!
Internationaler Bioweinpreis 2021"Großes Gold"