Germany
Fine stone fruit aromas with lots of juice and flowers, lots of freshness. Excellent for
Asparagus and other vegetables!
light & fresh
Wonderfully fragrant Pinot Noir expanded as white wine , so after
Pressure directly separated from the solid components , but with the classical
Aromas of cherries and raspberries and a nice touch bittersweet . A lot of
Wine with moderate alcohol .
Wine-growing region Germany / Near / Weingut Georg Foster
fresh & easy
Plenty of pressure on the palate, rich red berry fruit, very expressive. The small residual sweetness fits wonderfully, captured by the minerality.
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 93 Punkte
Nice freshness and fruit in the mouth with hints of red apple, lemon and white stone fruit. On the nose complex and a bit herbal, not so primary fruit as usual, impression of natural yeast. A real wild wine just!
light & fresh
Fresh, juicy, with a floral scent. Notes of apples, white stone fruit and finer
Pear. Fruity, with well integrated acidity.
Fits to Asian cuisine and light dishes.
fresh & slender
Crisp Sauvignon with aromas of white tea and physalis. With light
green notes of kiwi, Granny Smith and some nettle. Then on the palate
fresh and juicy with a powerful flavour of lime and mango.
Goes well with aperitifs, vegetables, fish and seafood
fruity and uncomplicated
Based on Pinot Noir, this crisp rosé refreshes and impresses from the first sip.
first sip. Fruity, never cloying, wild berries and strawberries, a little peach
peach, simply very fresh and clean without being boring. Let the summer
come!
Aperitif, fish, seafood, chicken, vegetable dishes
fruity & harmonious
Impartial, light and summery sparkling wine comes from this - pale yellow in the glass with hints of pineapple, citrus and a hint of nutmeg. Alive by its crisp acidity and slight alcoholic carbonated this featherweight boasts fruity and playful elegance. The light alternative for carefree summer enjoyment.
fruity & harmonious
Powerful Riesling with plenty of substance and depth. Density of stone fruit flavors, mineral wealth and fine acidity give a bouquet of flowers on nose and palate.