EU- Bio
Fine persistent bubbles, floral fragrance of wisteria and acacia with intense fruit flavors of apple and white peach flesh. The good Strucktur is complemented by delicate Brotkrusten- and yeasty.
fixed & mineral
Ultra-dry (this is the only way unsulphured wine works!), yet palatable and animating.
animating. Red berry, light and with a hint of green pepper. Soft and well
balanced.
Without additional zugefürtem sulfur !
light & fresh
Giallo pallido con delicati riflessi verdi. Naso sobrio e fragrante. Irradia freschezza. Al palato pera matura, un po' di ananas, un accenno di cassis. Poi limone, anche scorza, bella nota erbacea delicatamente amara.
Kirschig-slim Merlot nor the sulfur was added in the vineyard in the basement. Fully fermented, the wine still impresses with fruity-fresh and charming nature.
fruity & harmonic
Light and delicate, a little cherry, a little wildberry. Slightly chilled enjoy.
Complex & fresh
An unsulphured Prosecco, drawn directly from the fine yeast and therefore cloudy.
Not as "difficult" as many sulphur-free products, but wonderfully precise.
wonderfully precise. Slight vegetal touch, peach, fresh bread. Creamy
perlage. Very dry, very drinkable!
Goes well with antipasti, fish, herb risotto, cheers.
light & fresh
Very delicate, light pink, lots of freshness on the nose. In the mouth rather grippy red currant than too typical berry fruit. Nice mix of expressive freshness with noticeable acidity and finesse. Lemon thyme on the finish.
Light & fresh
Round, fresh Pinot Grigio from the heart of the Piave. Ripe, full fruit of
Apples and with slightly grassy nuances.
light & fresh
Light, fragrant Chardonnay with delicate peach and honey aromas, a little lychee and pineapple.
lychee and pineapple. Without the heaviness of some representatives of this grape variety.
Goes well with leaf salads with creamy dressing, fish
Wine Region Italy / Veneto / Azienda Agricola Giol
light & fresh
Only delicately pressed and briefly macerated, exactly the right amount of colour
of the red grapes into this deliciously fine-bubbly yet full-bodied
frizzante. If only all the frizzante in the area were nearly as good.
Goes well with antipasti, an almost universal companion.