Bioweinpreis
Seit 2009 vergibt die WINE System AG den Internationalen Bioweinpreis. Es ist ein europaweit anerkannter Qualitätswettbewerb für Weine und Schaumweine aus ökologisch erzeugten Trauben. Er wird unter der Leitung des führenden Sensorik Experten Martin Darting und der DLG TestService GmbH unter Anwendung des PAR-Systems durchgeführt.
Wir freuen uns, dass das hohe Qualitätsniveau unserer Weine auch in diesem Jahr wieder von einer hochkarätigen und unabhängigen Jury bestätigt werden konnte. Die Bio-Weinkiste wünscht mit den folgenden Weinen viel Vergnügen!
Weitere Informationen finden Sie unter: www.bioweinpreis.de
| 96 - 100 Punkte | Großes Gold - Weltklasse Weine, die ein unvergessliches, prägendes, sinnliches Erlebnis gewährleisten. |
| 90 -95 Punkte | Gold - Erstklassige Weine, internationale Spitze, die zu den ausdrucksstärksten ihrer Art gehören. |
| 83-89 Punkte | Silber - Ausgezeichnete Weine, sensorisch bemerkenswert. |
| 75-82 Punkte | Empfehlung - reintönige, "saubere und dichte" Weine, sortentypisch |
powerful and harmonious
Bukephalos was the horse of Alexander the Great, the most famous horse of antiquity. Especially is this wine. It is partially made from dried grapes, and the flavors are concentrated as well. Dark color, fruits dried in the nose and dried fruit, plum, subtle port wine aroma. Soft, warm and spicy, a great companion on cooler days.
strong & full-bodied
An organic wine with power and warmth of the southern Rhone paired of freshness and finesse of the Provencal type. Fine aroma with lots of power and structural informa this red wine. The reference in the region!
powerful & harmonious
The grape variety Pecorino is cultivated mainly in central Italy along the eastern Adriatic coast of the growing regions of Marche and Abruzzo, to the inland regions of Umbria and Lazio. With the manageable total vineyard area of ??213 ha, it is feared that the grape variety will soon disappear completely from the vineyards. Distinct scent of dried apple, flowers and a hint of herbal liqueur. Also spicy in the mouth, juicy with fresh, citrusy acidity..
complex & fine
Old Xarello vines, 14 days of maceration, months in the amphora!
Stony, spicy flavours, orange zest, lots of grip without heaviness or bitterness, great mouthfeel, refreshing juiciness.
refreshing juiciness, a great introduction to natural wine!
complex & fine
The entry into the orange wine! A few days of maceration, fruity and charming, lively, delicate yeast note with
orange zest. Wonderfully low in alcohol, fine mouthfeel. Aging in the Amphora.
ORGANIC WINE AWARD INTERNATIONAL 2022 " Großes Gold " 100 Punkte
light & fresh
Predominantly Xarello, light, grassy, crisp and very fresh. Clear minerality
with lots of grapefruit. Lemon zest in the fine finish. Beautifully Mediterranean.
Goes well with tapas, light cuisine, as an Aperitif.
Wine-growing region Germany / Near / Weingut Georg Foster
fresh & easy
Plenty of pressure on the palate, rich red berry fruit, very expressive. The small residual sweetness fits wonderfully, captured by the minerality.
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 93 Punkte
fixed & mineral
Ultra-dry (this is the only way unsulphured wine works!), yet palatable and animating.
animating. Red berry, light and with a hint of green pepper. Soft and well
balanced.
Without additional zugefürtem sulfur !
fruity & harmonious
Skilfully vinified, extremely tasty Montepulciano in Demeter quality. Clean fruit after blackberries and mild, vanilla spiciness with finely honed tannin, incredibly catchy and immediately successful!
fruity & harmonious
A fresh rosé was still missing in the Lemon series, with the Pettirosce, a really catchy cerasuolo, looking for cherries
and berry scents, this gap is now appealing closed!