Barrique
However Barriqueausbau is mainly in red wines will grow white wines aged in oak barrels . Today it refers to a wine fermented in relatively small barrels are toasted over conventional wooden barrels on the inside walls .
So it is a particular form of aging in oak barrels with the aim of wood and Röstgeschmacksstoffe introduce into the wine . By Barriqueausbau so various flavors get in addition to the wine .
The name is derived from oak , the barrel type used mainly in Bordeaux with the standard volume of 225 liters . Usually the barrels of oak special oak trees mainly from France and America , but also other species such as acacia or chestnut are manufactured .
A wine box with different organic red wines from Spain.
Just taste the sun of the south in every glass.
substantial & elegant
Sweet wine
From the Sierra Morena north of Granada. On limy soils at great heights grown and expanded at least 10 years. Fine smell of almonds, nuts and honey. Full in the mouth, creamy and sweet, with clear notes of coffee and Chocolate.
substantial & elegant
5 years matured in oak barrels, amber-colored, fragrance of hazelnut. Soft, multi-layered and extremely long in the finish. The wine is oxidatively aged for months, even in the open bottle, and refines some dishes
substantial & elegant
Vino palido, dry. Harmonious, slightly oxidative aromas with nuances of yeast, bitter almonds and light tobacco. Very dry and gentle with the typical salty note.