natural wine
full-bodied & elegant
Tallarol, a small bird actually, here a fragrant wine from Xarel.lo grapes. Spontaneous agitation in amphorae, without added sulfur. Delicately tasting of pear, almond and tangerine and lingering long in the mouth. At first restrained, then a small sensation on the palate. Wearing Acid Especially !!
Free of sulfur!
complex & fresh
Classic Chardonnay from low yields, very delicate use of wood, clearly mineral and
mineral and fresh with fine length. Apple and blossoms. Never heavy or even fat.
Goes well with antipasti, fish, poultry, young cheese.
complex & fresh
Impressively deep orange wine made from Macabeo and Garnacha Blanco from Montsant. Despite its lightness, it is very expressive with notes of nectarine, grapefruit and a hint of clove. Slightly rosy, yet very slender and straightforward