roast
strong & full-bodied
As befits a good Sagrantino, this "beginner" from di
Filippo is packed with sweet fruit, plump cherries, notes of underbrush, a hefty
liquorice and a truckload of tannin. Matured in wooden barrels.
Goes well with game, braised red meat, hard cheeses.
strong & full-bodied
Aromas of berries, raisins and almonds are full-bodied and powerful. On the palate, the aromas of berries, raisins, spices and nuts are balanced and have a dry, slightly bitter quality. The wine is fruity, full-bodied, warm, soft and tannic, with a degree of complexity and a persistent finish.
A journey through Italy with 6 different bottles of red wine.
In every glass you can taste the joie de vivre of Italy.
full-bodied & elegant
A powerful Dolcetto, packed with red berry fruit. Round presence on the palate. Simply Delicious!
strong & full-bodied
fresh aromas of caramelized apples, cherries & raspberries. Balanced elegant, medium-bodied, fruity and tasty, with a persistent, fruity, expressive finish.
strong & full-bodied
The shores of Lake Garda greet with a sun-kissed, yet so charming fresh fruit basket. A bittersweet touch surrounds the core of marzipan and sweet cherries. Fits universally to pizza, pasta & Co..
Deep, complex and full of spice, this matured in barriques Sangiovese presented after a certain decanting time! Dark and with a great mix of cherry fruit and structure.
fruity & harmonious
A journey through Europe with 6 different bottles of red wine.