grilled meat
strong & full-bodied
Deep dark in the glass, many dark fruit notes of plums, elderberries and black cherries in the fragrance. Juicy and fruity on the palate with fine
Juniper and sandy tannins - exciting! A wonderful companion of vigorous dishes with dark
Meat like lamb or beef, but also good with oven vegetables and manchego
without additional sulfur!
International Organic Wine Award 2021"Gold"
strong & full-bodied
As befits a good Sagrantino, this "beginner" from di
Filippo is packed with sweet fruit, plump cherries, notes of underbrush, a hefty
liquorice and a truckload of tannin. Matured in wooden barrels.
Goes well with game, braised red meat, hard cheeses.
powerful & full-bodied
An exquisite black-red Cabernet from the lowlands of the Piave with a hint of musk.
with a hint of musk. Dark fruit notes and spicy tannin in excellent
cooperation with vanilla barrique, in which the wine matured for several months.
months.
Goes well with grilled food, pizza, pasta & co, hard cheese.
full-bodied & elegant
deep color, complex fruit flavors and quantities of ripe and fleshy Tanninen.Dichte concentration, straightforward and clear in its structure.