Lettuces with vinaigrette
Wine-growing region Germany / Near / Weingut Georg Foster
fresh & easy
Plenty of pressure on the palate, rich red berry fruit, very expressive. The small residual sweetness fits wonderfully, captured by the minerality.
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 93 Punkte
light & uncomplicated
Salmon pink, red fruits, especially strawberry, smooth and balanced. A
pleasant and unpretentious wine with very low alcohol content.
Crisp vegetables, salads, Asian.
fresh & easy
Floral scents, very expressive in the nose. Floral notes in the mouth, apricot, very long with a clear structure and a deep acidity.
Fits antipasti and light summer kitchen
fresh & easy
Very fragrant Moscatel with noticeable residual sweetness, which does not come across as sticky. Aromatic. Many stone fruit and white currant. Expressively fragrant with very fine acidity. Goes well with asian cuisine, vegetables, chicken, fish
full-bodied & elegant
Fine fruity aromas of yellow tropical fruits, some cantaloupe melon. The
Body very supple with an excellent sweetness and acidity game.
Goes well with tapas, grilled fish and vegetables, aperitif
Internationaler Bioweinpreis 2021 " Gold "
full-bodied & elegant
Classic tasty rosé with light grip from the short mash,
Strawberry and stone fruit on the palate, fragrant, with strong color and good length.
Good with light meals, vegetables, fish, chicken, tofu
Internationaler Bioweinpreis 2019 " Silber "
fruity & harmonic
Freshness, freshness, freshness! This white burgundy convinces with its nose
fruity style. The aromas are reminiscent of lemon, green apple and apricots. At the
Palate and finish the wine shows a beautiful freshness and minerality.
Goes well with antipasti, seafood, fish, vegetables
Internationaler Bioweinpreis 2019 " Silber "
Rich and elegant
Our first self-filling in white without sulfur! Juicy and long, besides Chardonnay typical smell of banana and honey. Light smoky undertone,
Typical of unsweetened wine. Fine tannin structure, interesting.
Kirschig-slim Merlot nor the sulfur was added in the vineyard in the basement. Fully fermented, the wine still impresses with fruity-fresh and charming nature.
Fine persistent bubbles, floral fragrance of wisteria and acacia with intense fruit flavors of apple and white peach flesh. The good Strucktur is complemented by delicate Brotkrusten- and yeasty.