2022
fresh & easy
Bright, light purplish color with a tendency, hints at far more pressure than the delicate color. Creamy dark chocolate tones, almost a hint of chocolate but also pear and plum.
strong & full-bodied
Strong, spicy, Spanish Biowein.Viel substance , but very pleasant to drink . The dark fruit is beautiful ausgewogen.Viel wine for the money .
rich & elegant
Juicy and tasty, but never intrusive and with the typical cherry fruit of the
Sangiovese. Velvety tannins. Bella Italia!
Goes well with pizza, pasta & Co. and white meat
aromatic & lively
A red wine made from deep red fleshy Cabernet Sauvignon. Powerful blackberry and juniper notes and pleasing tannins in this organic wine.
light & fresh
Salmon color , a little alcohol , immense freshness , so tender , so long .
Crunchy blend of Syrah and Monastrell with plenty of fruit and Duftigkeit and as much fine acidity .
Terrace or balcony or garden lure !
Kirschig-slim Merlot nor the sulfur was added in the vineyard in the basement. Fully fermented, the wine still impresses with fruity-fresh and charming nature.
full-bodied & elegant
Darker and denser beeriger organic wine. The fully ripe fruit of Tempranillo is integrated into the accessible tannins an excellent vintage. A red wine that reveals the final fruits of the forest.
light & fresh
Pineapple , grapefruit , green apple with moderate acidity and powerful aromas .
A blend of Viura ( Macabeo ) and for the full body Garnacha Blanca .
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 91 Punkte
light & fresh
Strong yet fine Rosado with beautiful fruit flavors and clearer structure.
fresh & easy
The Riesling grape and Aligoté give a wonderfully fresh and pfirsichduftiges Cuveé with crisp acidity, but also to buffer enough to melt it.
light & fresh
Predominantly Xarello, light, grassy, crisp and very fresh. Clear minerality
with lots of grapefruit. Lemon zest in the fine finish. Beautifully Mediterranean.
Goes well with tapas, light cuisine, as an Aperitif.
animating & fresh
PetNat, i.e. sparkling wine fermented to the end in the bottle, made from vines over 60 years old. Fragrant, fresh and with a tart naturalness. Spontaneously fermented, minimal sulphur, distinct rose scent. Mouthfeel rather than primary fruit.
Good with light dishes, vegetables, fish, chicken, Tofu.
fruity & uncomplicated
A fruity cherry and surprising Merlot from the hot Jumilla.
Bright black-red and dense. On the nose like moist moss and ripe Blackberry scented. Very soft tannins integrated into the typical monastrell Aromatics. Berries, eucalyptus and reminiscent of damp forest soil. Very fine and lasting in the mouth.
Goes with simple Mediterranean cuisine
full-bodied & elegant
Dark forest berries, chocolate, restrained, cool style, nevertheless considerable
pressure on the palate, tightly woven. Flowing tannin, elegant fullness.
Goes well with roasts and rustic Mediterranean Cuisine.
Complex & wild
Lots of mouthfeel due to maceration, creamy, rather deep acidity, scent of acacia blossoms, aromas of mirabelle plums and honeydew melons. Juicy, lasting persistence. Wonderful food companion!
full-bodied & elegant
Hand-selected grapes of Chardonnay and Sauvignon and carefully fermented in new oak barrels, a magnificent volume, still nice and fresh and elegant.
fruity & harmonic
Fragrant and subtle, restrained elegance of fine, while invigorating and refreshing with engaging fruit flavors of strawberries and raspberries.