13,0 % vol
fruity & harmonious
This organic wine is perfectly suited to a wide menu and buffers containing vinegar salad dressings and also tas
High Interestingly wine with vibrant contradictions! But fruchtsüß full
Herbs, eucalyptus, lovage. Charming and biting at the same time. a little
Bitter chocolate in the finish. From the varieties Marzemino and groppello.
full-bodied & elegant
Powerful, but not ponderous. Spicy and fragrant, lychee and stone fruit aromas with typical Baden fullness and an
and an urge to set the table. Still on the playful side.
Internationaler Bioweinpreis 2021 "Silber"
full-bodied & elegant
Restrained nose, then cool but with a lot of pressure. Classic cherry and berry touch but always on the elegant side. The opposite of the normal candy-type. For fans!
Juicy, creamy and individual
Shortly macerated, for the most part spontaneously fermented and without any added sulphur.
added sulphur. Juicy and creamy thanks to the organic acidity conversion, very
mouth-filling without heaviness! Pear, acacia blossom and honeydew melon.
Almost universal at the table.
Without added sulfur!
Complex & wild
Amphora wine, without added sulfur, without filtration. Violets, liquorice,
Blackberries and plums. At the same time ripe and young, fresh fruit. Figs and
Sour cherries with expressive print, marzipan, very animating.
Goes well with dark meat, spicy mushroom cuisine, cheese
complex & fresh
Classic Chardonnay from low yields, very delicate use of wood, clearly mineral and
mineral and fresh with fine length. Apple and blossoms. Never heavy or even fat.
Goes well with antipasti, fish, poultry, young cheese.
full-bodied & elegant
Classic tasty rosé with light grip from the short mash,
Strawberry and stone fruit on the palate, fragrant, with strong color and good length.
Good with light meals, vegetables, fish, chicken, tofu
Internationaler Bioweinpreis 2019 " Silber "
strong & full-bodied
Bright, bright yellow, fresh floral aromas corresponding to the Muscat.
Old vines, so distinct minerality. Fragrant without being loud, long on the palate.
smoked fish, asian spices
Complex & wild
Minimal intervention in the cellar, aged for 6 months in amphorae, Clarete actually means rosé, but white wine may also be used here. Spicy and fruity, gentle tannin due to maceration, very lively. Amphora wine