roast
A journey through the organic vineyards of France with 6 different bottles of red wine.
Immerse yourself in the warmth of France.
A journey through Italy with 6 different bottles of red wine.
In every glass you can taste the joie de vivre of Italy.
fruity & harmonious
A journey through Europe with 6 different bottles of red wine.
Wine Region France / Languedoc-Roussillon / Domaine Boucabeille
strong & full-bodied In the southern heat of Roussillon grown voluminous Red Grenache, Carignan and Syrah. From old vines - which keep the acid and cause the clear fruit Served with barbecued meatInternationaler Bioweinpreis 2019 " Gold "
strong & full-bodied
As befits a good Sagrantino, this "beginner" from di
Filippo is packed with sweet fruit, plump cherries, notes of underbrush, a hefty
liquorice and a truckload of tannin. Matured in wooden barrels.
Goes well with game, braised red meat, hard cheeses.
Wine Region France / Languedoc-Roussillon / Domaine Boucabeille
strong & full-bodied Grown The dream of cherries, plums, licorice and spices on the poor soils of Roussillon, therefore strong minerality and despite all the heat not fat.Served with barbecued meat
Internationaler Bioweinpreis 2019 "Großes Gold "
Smoky nose! Good dose of wood with subtle hints of pine wood and forest floor. Depth freshness of extract rich Merlot blends with wonderful concentration and strength.
Wine Region France / Corbieres / Winery Chateau Pech-Latt
full-bodied & elegant Southern French power and yet so elegant and full of finesse! Red currants and lots of spice make this Corbières to benchmark the region.Fits to roast and southern French cuisine.
bodied & elegant
Very typical of northern Italy : powerful and spicy with delicate acidity and
much play . Cherry and dark berries on the palate, the finish clear red
Currant , some marzipan , the long barrel storage integrated almost completely .
Much extract without heaviness .
fruity & harmonious
Plum and spicy, fruity and kirschig. A wonderful sunny Italian from 100% Sangiovese