Vegan wines
Vegan wines are wines that are omitted in the production of tools and fining of animal origin, ie no use of egg whites, casein, gelatin, isinglass, etc..
Clarifiers, which go back to Animal raw materials are very rare and as expensive, likely to be used only for higher quality wines. Many producers would like, however, to keep the option for certain and also approved under the EU regulation on organic products is open so that the use of animal raw materials can not be excluded in principle. This is especially true for gelatin, which also can be obtained from organic farming. Below are listed some winemakers who choose not to because of his own philosophies on animal raw materials .
fresh & easy
Soft and easy to drink. Red berries with the melting can be expected of an excellent rosé. A spring wine all year round!
fruity & harmonious
A journey through Europe with 6 different bottles of red wine.
animating & fresh
Elegant and mineral, lemon and hazelnut, a touch of lychee. Some salt.
Some time on the mash, hence structure and spiciness. Flows finely over the tongue.
tongue.
Light dishes; almost universal use!
light & fresh
Rivaner feinherb the winery Forster has a fine herbal note is light, fragrant and fresh. 10 % Riesling lead to a balanced fruit acid game .
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 92 Punkte