Asian cuisine
fruity & harmonic
The name says it all: Cuvée from Regent and Pinot Noir, very moderate imAlkohol, berries, sweet cherry, a hint of residual sweetness of juicy acidity gutabgepuffert.
Internationaler Bioweinpreis 2021 - Gold
fruity & harmonious
Flowers fragrant, aromatic and easy. Good accessible blend with a hint of sweetness
fruity & harmonious
Fresh and fruity Rosé of Tempranillo and Garnacha. Of strong color and creamy fruit and caramel. Good mood on the terrace and at the table of this organic wine is ideal.
Nice freshness and fruit in the mouth with hints of red apple, lemon and white stone fruit. On the nose complex and a bit herbal, not so primary fruit as usual, impression of natural yeast. A real wild wine just!
light & fresh
Fresh, juicy, with a floral scent. Notes of apples, white stone fruit and finer
Pear. Fruity, with well integrated acidity.
Fits to Asian cuisine and light dishes.
fresh & slender
Crisp Sauvignon with aromas of white tea and physalis. With light
green notes of kiwi, Granny Smith and some nettle. Then on the palate
fresh and juicy with a powerful flavour of lime and mango.
Goes well with aperitifs, vegetables, fish and seafood
fruity & harmonious
The Venetian classic with soft, expressive but not sticky residual sweetness.
residual sweetness. Strawberry and cherry in aroma and taste. For all those who don't like it
not quite so dry with pizza and pasta.
Goes well with grilled poultry, omelettes, fresh cheese.
light & fresh
Straightforward, fruity rosato from the Merlot grape. A discreet sweetness plays around the
the light, Merlot-typical cherry fruit. With hints of white currants.
Goes well with raw ham, fish, tender vegetables.