Asian cuisine
fresh & easy
Slim, light and sweet Riesling from the Nahe without sharp acidity. Classic stone fruit and apple flavors with just the right residual sweetness fits so nicely with Asian and spicy cuisine.
complex & fresh
Lively and fresh Riesling sparkling wine that has lain on the yeast for 15 months.
Beautiful interplay between acidity and fruit sweetness, supported by fine minerality and softness.
and softness. Elegant yeast notes lend this vintner's sparkling wine a lightly
bready aroma.
Goes well with antipasti and Toasts.
fruity & harmonious
Bacchanalian lush, with aromas of tropical fruit and melons. Highly aromatic and finely tuned.
fruity & harmonious
Dark Dornfelder perfume scent of blackberries, black currants and vanilla. In the mouth clearly restsüß, yet highly aromatic and fresh.
fresh & easy
Herbe overall very fine apple aromas typical of the variety. The acidity is well integrated and the wine is creamy and nice freshness.
fresh & easy
Salmon colors. With delicate aromas of strawberries and vanilla Buttery with a little dance lighter style. Delicious summer on board.
Nice freshness and fruit in the mouth with hints of red apple, lemon and white stone fruit. On the nose complex and a bit herbal, not so primary fruit as usual, impression of natural yeast. A real wild wine just!
light & fresh
Fresh, juicy, with a floral scent. Notes of apples, white stone fruit and finer
Pear. Fruity, with well integrated acidity.
Fits to Asian cuisine and light dishes.
fresh & slender
Crisp Sauvignon with aromas of white tea and physalis. With light
green notes of kiwi, Granny Smith and some nettle. Then on the palate
fresh and juicy with a powerful flavour of lime and mango.
Goes well with aperitifs, vegetables, fish and seafood