Italy
light & fresh
A bit exotic, citrusy, a bit creamy, very fine-tasting with a lot
Melting. Powerful and long-lasting. Old grape with a lot of taste,
moderate acidity and yet fresh and with mineral pressure.
Goes well with antipasti, seafood, fish, vegetables
fruity & harmonious
Zibibbo is one of many synonyms for Muscat vines. Presented accordingly
the wine in combination with the structured-mineral Cataratto very
Graubig, fragrant, too exuberant, but never fat or intrusive.
Fits the Asia-u. südital. Kitchen, fish, lemons
ORGANIC WINE AWARD INTERNATIONAL 2023 " Gold " 92 Punkte
powerful & harmonious
Passerina is an indigenous variety of white wine found in the regions of Abruzzo, Marche, Umbria and Lazio. In Orsogna, as is customary, the grapes are fermented in stainless steel tanks for about 30 days after pressing. Maturation also takes place in steel tanks until bottling. On the nose, one finds hints of white flowers and ethereal aromas. The palate is dominated by white fruits with an intense and spicy flavour. This is an interesting addition to the Demeter wines from Lunaria.
fruity & fresh
Bodied and creamy, with a strong hint of plum, quince and pear. The Trebbiano Lugana is rather decent in the acid and yet offers wonderful freshness. It looks forward to the next sip!
Juicy, fragrant with subtle nut flavors, a little pineapple and a little banana,
a touch of pear. Uncomplicated yet aromatic wine. Very moderate in the
Alcohol with a nice length and expressive style.
Fits antipasti and light cuisine