white meat , chicken, turkey
light & fresh
A bit exotic, citrusy, a bit creamy, very fine-tasting with a lot
Melting. Powerful and long-lasting. Old grape with a lot of taste,
moderate acidity and yet fresh and with mineral pressure.
Goes well with antipasti, seafood, fish, vegetables
fruity & harmonious
Zibibbo is one of many synonyms for Muscat vines. Presented accordingly
the wine in combination with the structured-mineral Cataratto very
Graubig, fragrant, too exuberant, but never fat or intrusive.
Fits the Asia-u. südital. Kitchen, fish, lemons
Wine Region France / Languedoc-Roussillon / Domaine Boucabeillelight & fresh A wine spicy, fragrant and full of game and pineapple and pear with lots of minerality. High positions with cool nights tame the powerful sun of southern farming zone of France.
Served with barbecued fish
complex & wild
100% Grillo is read early, the must remains on the skins for 36 hours, Only then is alcoholic fermentation initiated, with the must for another 7
Days fermented together with the mash. Bone dry and yet subjective sweet aromas with fine tannins give us a wine of demands all of our attention
Goes well with antipasti, fish, herb risotto, pasta
complex & wild
Inzolia from 100 year old clones, deeply rooted only 1 km from the sea matured. The ripe grapes combine minerality and influences of the salty
constant breeze from the sea and the salty soil
firm & mineral
Bright straw yellow with a greenish hue. Fresh and animating Bouquet of pear, gorse and almond blossoms, which in lush and intense scents
of white peach and fine herbs. On the palate, its juicy taste of white, ripe fruit is due to a pleasant acidity and an intensely salty finish balanced.
Very fine, thereby tightly woven with tremendous charm this Cava has a lot of pressure on the palate. Aromas of nettles and white currants give so much flavor and pleasure to drink. Impressive.
Without additional zugefürtem sulfur!
Balanced aromatic organic wine in the style of Burgunds.Ein fresh and playful white wine as its vintage predecessor, the Chardonnay is finely fragrant and slightly exotic in the fruits with well integrated barrique.
An organic wine with a bright pink tone and a touch of subtle raspberry aromas in the nose. A taste of ripe red fruit from our garden. Simply fresh and balanced and just right for a nice summer evening.
fresh & easy
Vanilla, buttery, berry, fresh with delicate spicy notes. Delicious rosé for Mediterranean cuisine or so .... or on the terrace or ...
Delicious with salad with creamy dressing
Chiusa Grande Integro Chardonnay Frizzante SSA 2018/19 IGP Colline Pescaresi Frizzante ungeschwefelt Bio
Chardonnay frizzante, PetNat, so the last residual sugar with the yeast in the
Bottle fermented. The yeast remains in the almost completely durchgegorenen product.
Classic Chardonnay flavors, honey, banana, exotic touch but something
wilder and more aromatic.
Fits antipasti and toasting!
Without additional sulfur! Natural wine!
The wine is made from the ancient, indigenous grape variety Pecorino
multilayered, rather floral notes, prominent minerality and moist soil and
Sage-like aromas. A high on the diversity of varieties!
Good with light meals, vegetables, fish, chicken, tofu
fresh & easy
Everything that man expect from these varieties: Rose, honey fragrance and much perfume. But all decent enough to not be intrusive.