Ein Energielieferant mit den Vitalstoffen der ursprünglichen Kakaofrucht. Unter 42°C getrocknet. Abgepackt in Deutschland, gewachsen in Sri Lanka. Da die Bohnen nicht fermentiert werden, bleibt das weiße Fruchtfleisch der Bohnen erhalten
Uncomplicated and finely scented Blanco with fresh fruit and subtle acidity.
Goes well with simple tapas and lighter vegetable kitchen
Tasty, fruity tinto with Spanish warmth and uncomplicated style. Clear and
clear dark berry fruit, harmonious finish.
Goes well with tapas and proper Spanish cuisine
A very nice, strong tawny. Tawny refers to a perennial
Drum storage before filling and that means faster maturation than with the vintage port.
Fruit-sweet and nutty aromas complement each other to a spicy-sweet pleasure.
Floral-looking Montepulciano with an exciting texture. Less "easy-drink"
as complex, cherry-fruity, spicy. Still accessible.
Goes well with dark meat, tomato sauce, cheese
The wine is made from the ancient, indigenous grape variety Pecorino
multilayered, rather floral notes, prominent minerality and moist soil and
Sage-like aromas. A high on the diversity of varieties!
Good with light meals, vegetables, fish, chicken, tofu
Finest dry red wine mixed with extracts of aromatic alpine herbs and winter spices. Spicy notes of rum and wood complete the punch. Heat, do not boil and then up the cups!