Organic wine from Portugal
The lands of Quinta do Romeu are located about 160 km east of...
In the valley of the river Torto in São João da Pesqueira are the...
Dark, full-bodied fruit with fine spice and a lot of aromas. In a positive sense
traditional wine with depth. Long-lasting, full and dark fruit.
A very nice, strong tawny. Tawny refers to a perennial
Drum storage before filling and that means faster maturation than with the vintage port.
Fruit-sweet and nutty aromas complement each other to a spicy-sweet pleasure.
full-bodied & elegant
Dark forest berries, chocolate, restrained, cool style, nevertheless considerable
pressure on the palate, tightly woven. Flowing tannin, elegant fullness.
Goes well with roasts and rustic Mediterranean Cuisine.
Young red fruit tones and spicy structure of Tinta Roriz (Tempranillo) grape
shape a wine that is a reflection of its rough yet warm
Is the area of ??origin. Intense and incredibly juicy and berry.
port wine
Wonderful concentration, plum, cherry and salty caramel. Mineral spiciness. Port from a single vintage, matured for 4-6 years in large wooden barrels.
port wine
full-bodied & elegant
Intense Ruby Reserve Port with complex flavours of Black Forest kirsch,
toffee, cinnamon and nutmeg. A slight leatheriness on the nose.
Long, complex and warm on the palate, with flavours of dried apples
apples, soft vanilla, cedar and grenadine flavours. Great cinema!
Goes well with game dishes, stews, hard cheese
port wine
complex & wild
Fine but powerful and almost somewhat youthful white port wine with a
gentle aroma of orange marmalade, walnut and shortcrust pastry, as well as
dried peach. Unexpectedly playful in the mouth, sweetly bitter and with
a lot of pressure. Particularly exciting for ageing.
Goes well with desserts, savoury dishes and blue cheese
port wine
Juicy berry aroma captured by the massive but ripe tannin, dark fruits, liquorice dark fruits, liquorice, plum and sweet cherry without end. Green herbs at the same time. Still a baby, Shelf life 30+! Vintage Port is top class port wine. Only outstanding vintages only outstanding vintages are declared Vintage vintages. Each producing house carries out its own test and its own decision, which it officially reports to the Port Wine Institute.
powerful & full-bodied
Autochthonous grape varieties, powerful structure and dark berry fruit without
heaviness. Warm charisma with a fine, deep style. Ripe tannin, grippy in the mouth, yet
mouth, yet soft and full of gentle spice.
Goes well with roasts, oven vegetables, spicy sauces.
port wine
This "Finest Reserve" is treated like a "vintage", that is, young and already
bottled concentrated after a few years. So much firmer and sweeter than that
"Tawny". Dark, spicy and full of depth with heavy fruitiness.