Wine Region France / Languedoc-Roussillon / Domaine Boucabeillestrong & full-bodied In the southern heat of Roussillon grown voluminous Red Grenache, Carignan and Syrah. From old vines - which keep the acid and cause the clear fruit Served with barbecued meat
Internationaler Bioweinpreis 2019 " Gold "
Wine Region France / Languedoc-Roussillon / Domaine Boucabeillestrong & full-bodied Grown The dream of cherries, plums, licorice and spices on the poor soils of Roussillon, therefore strong minerality and despite all the heat not fat.
Served with barbecued meat
Internationaler Bioweinpreis 2019 "Großes Gold "
Wine Region France / Corbieres / Winery Chateau Pech-Lattfull-bodied & elegant Southern French power and yet so elegant and full of finesse! Red currants and lots of spice make this Corbières to benchmark the region.
Fits to roast and southern French cuisine.
Wine Region France / Corbieres / Chateau Pech-Latt
complex & fresh
Elegant blend of the Domaine Pech Latt, the lighter and early accessible Version. Dark forest berries, a little pepper and juniper. Easy on the finish peppery and nice, fine spice.
Goes well with roast u. rustic Mediterranean cuisine
Wine Region France / Herault / winery Domaine des Souliestrong & full-bodied Southern pure and yet uncomplicated. Mild tannins and prominent fruit make this wine drinkable early and at a good companion of goat cheese and many other foods.
Fits well with fruity sauces
Fruity and harmonious
Charming cuvée from Merlot and Syrah, therefore "only" a Vin de France Finely structured with great tendencies of plums, cherries and berries. Fits almost always.