A Prosecco pulled directly from the fine yeast and therefore cloudy And without added sulfur. Not at all as "difficult" as many
Free products, but wonderfully accurate. Slight vegetal style Refreshing fruit and creamy perlage. Very dry, very drinking!
Fresh and fruity, this basic Prossecco the Azienda Giol with typical floral notes, hints of pear and freshly cut grass presents very mineral. Perfect for the party and for stand-up reception.
Slim, with a delicate flowery Prosecco apple scent. Clear fruit and charming, fresh acidity. The elegant bottle not only for garden and terrace, but the Prosecco for discerning and festivities.
powerful & harmony Powerful foaming with fine bitter note of pears and apples brittle. Beautiful touch of yeast storage. Oscillates between vibrancy and depth.
Perfect for the party and for stand-up reception.
Fine persistent bubbles, floral fragrance of wisteria and acacia with intense fruit flavors of apple and white peach flesh. The good Strucktur is complemented by delicate Brotkrusten- and yeasty.